Analisis Arahan Penggunaan Lahan berdasarkan Kelas Kemampuan Lahan di Daerah Aliran Sungai Kelep Lombok

Analysis of Land Use Direction based on Land Capability Class in the Kelep Watershed, Lombok

Authors

  • Endah Herlina Prodi Magister Pertanian Lahan Kering, Pascasarjana Universitas Mataram
  • Hayati Hayati Prodi Magister Pertanian Lahan Kering, Pascasarjana Universitas Mataram
  • Muktasam Muktasam Prodi Magister Pertanian Lahan Kering, Pascasarjana Universitas Mataram

DOI:

https://doi.org/10.29303/jstl.v9i3.464

Keywords:

Corn (Zea mays), Watershed, Agroforestry, Erosion, Land capability

Abstract

Conversion of forest land into agricultural land is a serious concern in the Kelep watershed. Agricultural methods applied without proper application of soil preservation and agrotechnology have resulted in significant erosion and reduced land productivity. Efforts to manage the Kelep watershed must be carried out by combining the interests of soil and water conservation with increase in agricultural production. The first step is to evaluate the capability of the land in this area. The aim of this study is to formulate a direction for land use for sustainable corn-based agriculture according to its capability class in the Kelep watershed. The results showed that the Kelep watershed was dominated by land with class IV 5,335.3 ha (48.02%) and VI 3,493.04 ha (30.95%) and III 1,813.71 ha (16. 32%) with the inhibiting factors for all land capability classes being the sensitivity of soil erosion (low-medium-rather high), slopes (wavy-wavy-slightly steep), and erosion damage (medium-rather heavy and heavy). Land with ability classes II, III and IV, can be utilized for the cultivation of Corn Plants (Zea Mays), accompanied by the application of agrotechnology and proper soil and water conservation so that it is sustainable, while land in class VI is not suitable for Corn cultivation, preferably for vegetation. permanent or forest in combination with the development of understorey plants with agroforestry patterns.

References

Uraian referensi yang digunakan dalam naskah artikel yang diurutkan sesuai abjad. Lihat Author Guideline

Anwar, F., Latif, S., Ashraf, M. and Gilani, A.H., 2007. Moringa oleifera: A food plant with multiple medicinal uses. Phytother. Res. 21: 17–25.

Bayé-Niwah, C. and Mapongmetsem, P.M. 2014. Seed germination and initial growth in Moringa oleifera Lam. 1785 (Moringaceae) in Sudano-Sahelian zone. International Research of Plant Science (ISSN: 2141-5447). 5(2):23-29. DOI: http:/dx.doi.org/10.14303/irjps.2014.018

Bhardwaj, H.L. and A.A. Hamama. 2003. Accumulation of glucosinolate, oil, and eruric acid in developing Brassica seeds. Ind. Crops. Prod. 17:47-51

Branco, L.M. 2007. Pengaruh pemangkasan pohon dan letak benih dalam buah terhadap peningkatan produksi dan mutu benih papaya (Carica papaya L.). Tesis Program Studi Agronomi Sekolah Pascasarjana IPB, Bogor.

Fahey, JW. 2005. Moringa oleifera: A Review of the medical evidence for its nutritional, therapeutic, and prophylactic properties. Part1. Trees for Life J.1(5).

Foidl N., Makkar H., Becker K. 2001. The miracle tree. The multiple uses of Moringa. Wagening. Netherlands. p:45-76

Mapongmetsem, PM., Duguma, B., Nkongmeneck, BA., and Selegny, E. 1999. The effect of various seed pretreatments to improve germination in eight indigenous tree species in the forest of Cameroon. Ann. Sci. Forest, 56: 679-684.

Marliah, A., Imran, S., Alkausar, 2009. Viabilitas benih nangka (Artocarpus heterophyllus Lmk.) pada berbagai stadia kemasakan dan letak biji. J. Floratek 4: 65-72

Mubvuma, M. T., Mapanda, S., and Mashonjowa, E. 2013. Effect of storage temperature and duration on germination of moringa seeds (Moringa oleifera). Greener J. of Agricultural Sciences. 3(5):427-432.

Muluvi G. M., Sprent J.I., Soranzo., Provan J., Odee D., Folkard D., Mcnicol J.W., Powell W. 2013. Amplified fragment length polymorphysm analisis of genetic variation in Moringa oliefera Lam. J. of Molecular Ecology. 8: 463-470.

Munir B. 2013. Analisis keragaan pengaruh tingkat kemasakan terhadap daya berkecambah benih jarak pagar (Jatropa curcas L.). http:// ditjenbun. pertanian. go. id/bbpptpsurabaya/tinymcpuk/gambar/file/Analisis_20Keragaan_20Tingkat_20Kemasakan_20Buah_20Web.pdf. [Mei 2017]

Nouman, W., Siddiqui, MT., Basra, SMA., Afzal, I., Rehman, H. 2012. Enhancement of emergence potential and stand establishment of Moringa oleifera Lam. by seed priming. Turk. J. Agric. For. 36: 227-235.

Palada, MC, and Chang, LC. 2003. Suggested cultural practices for Moringa. International Cooperators’Guide. AVRCD.5p

Prajapati, R.D., Murdia, P.C., Yadav, C.M., Chaudhary, J.L. 2003. Nutritive value of drumstick (Moringa oleifera) leaves in sheep and goats. Indian J. of Small Ruminants (2):136-137.

Rahmatalla, A.B., E.E. Babiker, A/G. Krishna, A.H. El Tinay. 2001. Change in fatty acids composition during growth and physicochemical characteristics of oil extracted from four Safflower cultivars. Plant Food Hum. Nutr. 56: 385-395.

Rashid, U., Anwar, F., Moser, B.R. and Knothe, G. 2008. Moringa oleifera oil: A possible source of biodiesel. Bioresource Technology. 99: 8175–8179.

Sadjad, S., Murniati, E., Ilyas, S. 1999. Parameter pengujian vigor benih. Jakarta (ID): PT Grasindo.

Santoso, B.B., Budianto, A., Arayana, IGPM. 2012. Seed viability of Jatropha curcas in different fruit maturity stages after storage. Nusantara Bioscience. 4(3): 113-117. DOI: 10.13057/nusbiosci/n040305

Sulistyowati, H. 2004. Perbaikan mutu benih pepaya (Carica papaya. L) dengan menggunakan mesin pemilah benih. Skripsi. Bogor. Departemen Budidaya Pertanian. Faperta. IPB. 56 hal.

Sutardi dan Hendrata, R. 2009. Respon bibit kakao pada bagian pangkal, tengah, dan pucuk terhadap pemupukan majemuk. Agrivigor. 2(2):103-109.

Downloads

Published

2023-09-30